When making these chicken recipes, check the poultry or frozen aisle of your grocery store for "party wings." Most stores will sell the drums and flats pre-cut, but you can also buy whole wings and separate them into three parts yourself. For one of Ree's favorite flavors, check out the bright and zippy wings made with lemon-pepper seasoning.
Ther'’s the classic buffalo chicken variety that everyone knows and loves, along with fun flavor combinations, like garlic parmesan, jalapeño cheddar, and cilantro lime. "Their power can not be overestimated," Ree Drummond says. In fact, wings are probably more versatile than you might think. Of course, wings are a great tailgating recipe no matter what the sporting event might be, and they're also a crowd-pleasing dinner idea if you're feeding a crew of hungry teenagers. It wouldn't be the Super Bowl without chicken wings! But this popular game day food is delicious all year-round, too.
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